Travel and Hospitality Expenses Reports
Corporate Hospitality
Hospitality Expenses - 2011
Date | Event Description | Cost |
---|---|---|
05-18 | Lunch and refreshments during the OPC Annual All Staff Meeting | $7,780.37 |
06-15 | OPC Annual BBQ for the employees in honour of National Public Service Week | $1,903.44 |
09-14 | Refreshments and breakfast served for GCWCC kick off event, international cook-off and wrap-up event | $754.00 |
09-22 | Working lunch with the Internal Audit Committee | $43.20 |
Footnote * Total: | $10,481.01 |
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